AGRIBUSINESS
AG-01
Average Agricultural Yield
Definition: Average agricultural yield (per hectare) reported by the client during the reporting period.
Rationale: The indicator assesses the general yield of a client through its operations, including outgrower schemes. One way, among others to calculate this indicator is based on an aggregation of yield (per hectare) of the client’s farmers.
Unit: metric ton/hectare
AG-02
Farmers Reached
Number of farmers that are linked to the client company as suppliers, buyers, contractors or farming employees during the reporting period.
Units: #
AG-03
Volume of Production
Total volume of the company's production during the reporting period. Unit: Metric Tons (MT)
Guidance:
- May be used for any type of production including production of crops/ livestock / processed food, etc.
- May be disaggregated into:
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- Agricultural production, which includes and can be further disaggregated into the production of crops; livestock; poultry; seafood, amongst others.
- Industrial production, which includes the manufacturing of food and/or other agro-industrial products. The volume count should only include volume of final product for sale and not intermediate products for further processing within the same company.
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Total Sales
AG-04
Value of Total Sales
Gross value of sales of the product over the reporting period.
Units: Currency
AG-05
Volume of Total Sales
Volume of sales of the product over the reporting period.
Units: (# of units, tons, liters, etc.)
Export Sales
AG-06
Value of Export Sales
Gross value of export sales of the product over the reporting period.
Units: Currency
AG-07
Volume of Export Sales
Volume of export sales of the product over the reporting period.
Units: (# of units, tons, liters, etc.)
AG-08
Value of Purchases From (Domestic) Farmers
Value of the company’s purchases of raw materials from farmers during the reporting period.
Unit: Currency
Guidance:
- When counting volume at the project level, specification by product (e.g., wheat, rice, chicken, etc.) should be provided whenever feasible.
AG-09
Volume of Purchases From (Domestic) Farmers
Volume of the company’s purchases of raw materials from farmers during the reporting period.
Unit: Unit count (as applicable)
Guidance:
- When counting volume at the project level, specification by product (e.g., wheat, rice, chicken, etc.) should be provided whenever feasible.